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The second set of 2019 Market Facilitation Program payments is now scheduled to be released. U.S. Secretary of Agriculture Sonny Perdue said the payments will begin the week before Thanksgiving. Producers of Market Facilitation Program-eligible commodities will now be eligible to receive 25 percent of the total payment expected, in addition to the 50 percent they have already received. Registration at USDA-Farm Service Agency offices will be open through Dec. 6.
TOLEDO, Ohio - Every year, an explosion of microscopic life reigns over western Lake Erie, forming a green slick of algae and bacteria so massive and vibrant that it can be seen from space. The harmful algae bloom slimes fishing boats, paints beaches in toxins and engulfs water intake cribs. In 2014, it left 400,000 people without drinking water for three days after toxins infiltrated Toledo's ...
OPINION Representatives of the National Pork Producers Council, the National Milk Producers Federation, the National Corn Growers Association and Iowa State University recently called on the U.S. Department of Agriculture to move as quickly as possible to establish a foot-and-mouth-disease vaccine bank.
We are imprinted by the land where we are born. At least I think that is true, for I know of no other reason that I find cornfields beautiful. My early years were spent in Lincoln, Nebraska. Our parents grew up on farms and many of our relatives lived in rural communities, so we often traveled gravel roads bordered by rolling prairie and rich farmland, kicking up dust clouds behind us as we ...
SAUVIE ISLAND, Ore. - On a foggy November day, farm workers take clippers to a field of bushy green plants, snipping tops full of flower buds dotted with flecks of sticky resin. By the end of the day, the cuttings dry inside a southeast Portland warehouse, hanging from tall plastic trellises like aromatic curtains. This harvest from a 22-acre patch of land looks, feels and smells like ...
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ST. LOUIS — The Ag Coast of America is expanding to lead the world in addressing global food security concerns. Strategically located in the center of the world’s agriculture production, the bi-state St. Louis region is recognized as a world leader in agriculture technology research and grain barge handling capacity.
About 50 farmers showed up at the 270,000-sack cellar Friday in Jerome to get a look at the new kind of potato storage.
CHAMPAIGN, Ill. — The Natural Resources Conservation Service is once again encouraging Illinois farmers to “keep the stubble” on their harvested crop fields and improve soil health during No-Till November.
OPINION Representatives of a national coalition representing almost 10,000 U.S. farmers and ranchers held a press conference earlier this fall in Washington, D.C., to announce the delivery of a letter to Congress urging support for the Green New Deal. They called on lawmakers to make agriculture policy reform a priority for addressing the climate crisis and the economic crisis facing independent family farms.
Welcome to February? Nope, it’s November. Five inches of snow fell Sunday night into Monday, and now we have subzero overnight temperatures with single-digit daytime temperatures. As I sit here typing, we are sitting with temperature of 1 above with a real feel of -9 degrees. The good thing is the snow didn’t stick to the corn and at these cold temperatures any snow that is on it should flow through the combine, so we should be back at it later today.
Another round of harvest delays with snow on Monday. Not entirely sure how many inches of snow we had as it was blowing and drifting. We finished cutting beans Thursday last week, and only have about 80 acres of corn left. Hopefully, we can get some decent weather at the end of this week so we can finish up.
The early onset of cold weather has created problems with propane distribution in Illinois, but a federal declaration announced this week is expected to help ease the shortages.
Forecasters believe we may see up to a foot of lake effect snow if this next weather system holds together. Area farmers continue to push harvesting to daily limits as they babysit grain dryers and maintain the status of grain bins as they are trying to dry down corn that seems to be hanging onto the moisture levels near the upper 20s. Some were seen shelling corn until noon, then switching to soybeans and then back to corn again. Needless to say, no one has been sitting still.